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Showing posts from October, 2020

Chinese Macaroni Rice | How to make Chinese Macaroni || Rice Recipe - Ayesha Kitchen Masala

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  Chinese Macaroni Rice | How to make Chinese Macaroni || Rice Recipe - Ayesha Kitchen Masala Boil Macaroni Ingredients: Water - 2 Glass Macaroni - half cup Salt - half tbsp Oil - 1 tbsp Boil Rice Ingredients: Water - 2 Glass Rice - half cup Salt - half tbsp Chinese Macaroni Rice Ingredients: Oil - 2 tbsp Chopped Onion - 1 Chopped Carrot - 2 Salt - half tbsp  Tikka Masala - 1 tbsp Coriander Powder - half tbsp Cumin Seeds Powder - half tbsp Vinegar - 1 tbsp Soy Sauce - 1 tbsp Head Cabbage - 1 cup Boil Macaroni - half cup Ketchup - 1 tbsp Boil Rice - half tbsp Chinese Rice Macaroni Masala Instructions:  Take two tbsp of oil then add chopped onion,carrort.Now add spices (Salt,Tikka Masala,Daniya powder,Cumin Seeds,vinegar,soy sauce)then mix it well and saute for a mintue. Now add Head Cabbage and mix it well and add boil Macaroni and ketchup then mix it well for a few mintue.Now its time to add boil rice and again mix it well for a few mintues.         ...

How to make 5 Mint Mayonnaise Sandwich | Healthy breakfast / Simple & Easy Recipe

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  How to make 5 Mint Mayonnaise Sandwich | Healthy breakfast / Simple & Easy Recipe Ingredients: Onion - 1 chooped Tomato - 1 chooped Green chili - 1 Black pepper - half tablespoon Salt - half tablespoon Mayonnaise - 2 tablespoon Instructions : The first thing is to do make a mayonnaise  mixture.   Firstly add chopped onion,tomato and mayonnaise spices ( Black pepper, Salt and green chili)Now it's time to add mayonnaise and mix it well.. Bread Stuffing : Take a one bread and sepred mayonnaise mixture on it and put bread for cover this.. Now it's time to toast..Take 1 tablespoon of Oil and put in to fry pan then put bread in it...tost for 2 mint in one side and then tost for 2 mint in another side.. Now  Mayonnaise Sandwich Tost is ready to serve...

Vegetable Macaroni Pasta Recipe - How to make Delicious Pasta Recipe by Ayesha Kitchen Masala

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  Vegetable Macaroni Pasta Recipe - How to make Delicious Pasta Recipe by Ayesha Kitchen Masala Ingredients: Salt - 1 tablespoon Turmeric - half tablespoon Cumin powder - 1 tablespoon Moyonise - 2 tablespoon Ketchup - 1 tablespoon Capisum Onion - 1  Tomato - 2 Red chili powder - 1 tablespoon Black pepper powder - 1 tablespoon Green chili Vinegar Soya sauce Instructions: The first thing is to do make the pasta. Take two tablespoon of oil then add green chili and saute for a few minutes then add onion and fry the onion until the light brown.  Now its time to add spices (salt,red chili powder,Turmeric) then cook for a few minutes.Then add tomato and (black pepper powder,cumin powder,Vinegar,soysauce,Capisum)then again cook for a mintue then add pasta and mix it well. Now add some mayonise,ketchup and mix it well.Now the pasta is ready. Enjoy the vegetables Pasta🥰

How to make Chana Pulao Recipe - Tasty Chana Pulao - Ayesha cooking with mza

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  How to make Chana Pulao Recipe - Tasty Chana Pulao - Ayesha Cooking With Mza Ingredients: Chanay / Chickpes 1 Cup (Boiled) Rice - 2 Kg Oil - 4 tbsp Onion - 3 Tomato - 4 Coriander - 2 tablespoon  Ginger/ Garlic - 2 tablespoon Laung / Cloves Zeera  / Cumin seeds - 2 tablespoon Cinnamon / Darchini Biryani Masala - 1 pack Green chili  Instructions: The first thing is to do it makes a Chana Pulao.Take a four tablespoon of oil then add onion and cook until it frying a light brown.After that add tomato and spices (Cumin seeds,Coriander,Ginger/Garlic,cloves,Cinnamon)and mix it well and cook for 2mint.. Now its time to add salt and add boil chana and again cook for a few minutes. Now add water and cover for a few minutes when water boiled then add Rice and mix it well and cook for a minutes until water absorbed in rice...and then again cover with lid and cook for 15 mintues on very low flame. After that Your Chana Pulao is Ready.

How to make Instant Gulab Jamun at home |Milk Powder & Bread | Sweets Desserts Easy Recipe

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  How to make Instant Gulab Jamun at home |Milk Powder & Bread | Sweets Desserts Easy Recipe Ingredients: Sugar - 1 cup Water - 1 cup Cardamom / Elaichi - 4 Bread - 12 Maida Corn flour - 1 cup Milk powder - 1/2 Cooking oil - 1 cup Baking powder - 1 T-spoon Milk  Instructions : The first thing is to do it take a bowl and make small pieces of bread add sugar,water,cornflour,cooking oil,milk powder,baking powder and add Milk as u need to make dough. The next step is make a small boll. Sugar Serup;   Ingerdients: Water - 1 Cup Sugar - 1 tablespoon Cardamom / Elaichi - 4 Instructions:   First thing is to do it boil a water then add sugar,Elaichi. After preparing sugar serup put frying bols in it for 10 minutes. Now the bread gulab jamun is ready for serve.

Quick Eggless Mayonnaise Recipe at Home - How to make Eggless Mayonnaise

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  Quick Eggless Mayonnaise Recipe at Home - How to make Eggless Mayonnaise Ingeridients: Oil - 2 cup Milk - 1 cup Sugar - 2 tablespoon Instructions: The first step is to take a blender jar and add one cup of milk in a jar then add one tablespoon sugar and half tablespoon salt. Slowly, a few drops at a time, pour the oil into the bowl while whisking constantly. Once the mayonnaise has started to thicken, pour the oil in a slow and steady stream. If the oil starts to build up at all, stop pouring and whisk the mayonnaise briskly until the oil has incorporated. Once all the oil has been mixed in, the mayonnaise should be thick and fluffy, with your whisk forming ribbons through the mixture. Season it carefully with fine grain sea salt. Add a small splash of water if you would like a thinner mayonnaise. Store your homemade mayonnaise in the fridge in a covered container for 3 days.

5 Minutes Potato Cutles Recipe | Evening Snacks / Instant Recipe | Healthy Dinner

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  5 Minutes Potato Cutles Recipe | Evening Snacks / Instant Recipe | Healthy Dinner Ingredients: Boil Potato - 3 Green chili - 1 Red chili flakes -1 tablespoon Black pepper powder - 1 tablespoon Salt - 1 tablespoon Soya sauce - 1 tablespoon Ketchup - 1 tablespoon Egg - 2 Instructions: The first thing is to do it boil the potato then mash the potato.Now add spices Green chili,Red chili flakes,Black pepper powder,Salt,Soya sauce,Ketchup,Egg and mix it well         Now the next step is make round shape...and then fry  for 2 mints and dish out Potato cutles is ready to serve with ketchup..

How to make Fried Chicken | healthy Recipe | Easy Recipe | Ayesha Cooking with mza

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  How to make Fried Chicken | healthy  Recipe | Easy Recipe | Ayesha Cooking with mza 🥰                     Click Here To Watch Video Ingredients: Salt - 2 tablespoon Black pepper - 2 tablespoon Cinnamon powder - 2 tablespoon Turmic - 1 tablespoon Red chili powder - 1 tablespoon Coriander powder - 1 tablespoon Baking soda - half tablespoon Vinegar - 2 tablespoon Soya sauce - 2 tablespoon Corn flour Chicken Marinade Ingredients: Salt Red chili powder Turmic Black pepper powder Cinnamon powder Coriander powder Baking soda Vinegar Soya sauce Corn flour Cooking Instructions: The first thing is to do it wash chicken and some cuts inside to the meat. Now add some spices salt,red chili powder,turmic,black pepper powder, cinnamon,coriander ,baking soda,vinegar,soya sauce then mix it well. Now freeze for three hours and then freeze out. Take corn flour and put one by one chicken pieces in corn flour and mix it well and dip into the wat...

How To Make KFC Crispy French Fries Recipe | Fast Food | Easy Recipe |Healthy Food

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  How To Make KFC Crispy French Fries Recipe | Fast Food | Easy Recipe |Healthy Food Ingredients: Potato half kg Corn flour 1 cup Salt Chaat Masala Instructions: This first step is cut the potato in pieces then wash the potato and then and dry for 15 minutes and add some corn flour and mix it well.  This time is freezing the potato for 3 hours and then freez out. Now its time to fry these potatoes for 5 mintues. Then dish out the french fries and some salt and chaat masala and serve with ketchup.